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 Topic - Squirrel
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 by - mypyrex  on - 12 Oct 2012 |
Anyone eaten squirrel(grey-of course)? Thought I might try it when I get chance, although I just mentioned it to Mrs(she eats pheasant) and she said "Well don't give me any".
Surely, along with rabbit, it's one of the most ethical, healthy way of eating meat - free range, natural breeding and almost fat free and very few "food miles" |
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