Their world-class beans are lovingly hand-roasted in London with each bag ground to suit your brew method at the very last minute to ensure maximum freshness.
This week's Friday Night Video whisks us back to Val-David, Quebec, in the Autumn of 1958. Two daring young climbers embark on the ascent of a route that seemed unattainable, resembling a roof suspended in the air, defying all the conventions of the time....