So the glory of cake has been disparaged here of late. Cake has been a high calorie staple of mine in climbing since I discovered fruit cake or malt loaf and similar can be eaten without it freezing solid on winter routes or melting/crushing to a mush in summer.
So let's here it from those who also love their cake and what their favourite is and some cake related stories (linked to climbing if possible).
On a moorland edge, now quite a few years ago, a certain husky of this parish managed to organise a huge amount of cleaning and checking on one of the few days in a year that a local crag was open under access agreements. It was one of the best open air parties linked to good climbing deeds that I have been to. It was fueled significantly by cake. The crag was Shooter's Nab so when you climb there, eat cake in tribute.
Shooter's Nab
Malt loaf is OK but proper rich fruit cake is my favourite.
Post edited at 11:30