In reply to The Bantam:
Two places to eat...
Maison vielle at the col between the val veny and dolonne sides. A little pricey, but top notch food in a stunning location.
Alternatively there's a place down at zerotta (the name escapes me) which serves up large platters of slow cooked pork to share between a party, highly recommended!!
Top runs would be from the top of the ski area all the way through to courmayeur (following any one of a few reds in the middle), and the whole area on the far right of the piste map.
If you've never been, it's worth going through the tunnel for a day and skiing at the grands montets (argentiere) for a day. Amazing big mountain glacial environment from the top lift, quite unlike most other organised ski areas!